The Mermaid Inn Chelsea
By the Glass
White
-
Sauvignon Blanc
Uby No. 3, 2022 (southwest, france)
$16
-
Sancerre
Domaine Michael Thomas, 2021 (loire, france)
$21
-
Chardonnay
Domaine Martine, 2019 (loire, france)
$16
-
Viognier
Zaca Mesa, 2021 (santa ynez, california)
$16
Red
-
Dao Tinto-chilled
Gota, 2020 (dao, portugal)
$17
-
Pinot Noir
Vignerons de Buy, 2019 (burgundy, france)
$16
-
Chianti Classico
Ba Lanciola, 2016 (tuscany, italy)
$18
-
Bordeaux Blend
Tour Bel Air (bordeaux, france)
$16
Sparkling
-
Champagne
Demoiselle brut (champagne, france)
$21
-
Prosecco
Ca’ furlan NV (veneto, italy)
$16
Rose
-
Provence Blend
Preference 2022 (costieres de nimes, france)
$16
Beer
-
On Tap
-
Tenement Pilsner
(ny, ny) 4.9%
$8
-
"Almost Famous" IPA
(ny, ny) 6.6%
$8
-
Stella Artois
(leuven, be) 5%
$8
Bottles/Cans
-
Apres Winter Ale
(ny, ny) 5.6%
$10
-
Whimsy Sour Ale
(ny, ny) 6.0%
$10
-
Cold Snap White Ale
(boston, ma), 5.3%
$8
By The Bottle
White Wine
-
Etna Bianco
Pietro Caciorgna 2021 (sicily, italy)
$81
-
Bordeaux Blanc
Chateau Mille Agnes 2020 (bordeaux, france)
$64
-
Sauvignon Blanc
Round Pond Estate 2022 (napa valley, california)
$68
-
Chablis
Domaine Des Hates 2021 (burgundy, france)
$82
-
Pouilly-Fume
Domaine Chauveau 2022 (loire, france)
$67
-
Chardonnay
Kith & Kim 2021 (napa valley, california)
$75
-
Albariño
Bodegas Aquitania 2021 (galicia, spain)
$63
-
Viognier
K Vintners Viognier Powerline 2019 (walla walla, washington)
$86
-
Greco
Azienda Agricola Di Meo 2021 (campania, italy)
$73
-
Chenin Blanc
Orr Wines 2021 (columbia valley, washington)
$64
Red Wine
-
Malbec
Chateau de Haute-Serre 2018 (southwest, france)
$77
-
Pinot Noir
Clos De La Tech 2016 (santa cruz, california)
$68
-
Chateauneuf-du-pape
Patrick Galant 2020 (rhone, france)
$105
-
Cabernet sauvignon
Trentadue, La Storia (california, usa)
$80
-
Tempranillo
Bodegas Ramirez de la Piscina 2016 (rioja, spain)
$98
-
Cotes du Rhone
Alain Voge Les Peyrouses 2020 (rhone, france)
$60
-
Saint Emilion Grand Cru
Chateau La Fleur Cravignac 2016 (st. emilion, france)
$97
-
Corvina
Tezza, Amarone Della Valpolicella 2018 (veneto, italy)
$87
-
Bordeaux Blend
Chateau Chatain 2018 (lalande de pomerol, france)
$71
-
Grenache
Le Plan Des Moines 2016 (gigondas, france)
$87
Sparkling
-
Les Bulles, Brut Nature
Alain Voge, 2017 (rhone, france)
$98
-
Cava
Conquilla, NV (catalunya, spain)
$64
Cocktails
-
Specialty Cocktails
$17
-
Cucumber Martini
vodka, cucumber & lemon
-
Blood Orange Hospitality
jalapeno-infused tequila, blood orange & lime
-
Jubilee Sour
bourbon, passion fruit, ginger & lemon
-
1908 Mermaid Drive
butterfly pea flower-infused gin & tonic
-
Wall Flower
chamomile- infused vodka, honey & lemon
-
JC Mezcalita
mezcal, watermelon & lime
Non Alcoholic
Specialty Cocktails $14.00-
Blood Orange Refresher
pineapple, blood orange & lime
-
Cucumber Spritz
cucumber, mint, lime & soda
-
Mojito
blood orange-passion fruit- pineapple-cucumber
-
Passion Fruit AP
passion fruit tea, lemon & soda
Raw Bar
-
1/2/dozen littleneck clams
$12
-
chilled jumbo shrimp
$5.50 per each
-
Tuna crudo
jalapeno, avocado & lime
$18
-
baby grand platter
six clams, chef's choice of six oysters & tuna crudo
$42
-
Grand Platter
chef's choice of twelve oysters, six clams, shrimp cocktail, salmon tartare & tuna crudo
$79
Brunch
-
farmer's market
poached farm eggs, market vegetables, basil pesto, arugula & seven grain toast
$16
-
greek yogurt pancakes
powdered sugar, sliced bananas & strawberries
$16
-
classic eggs benedict
lyonnaise potatoes, english muffin & old bay hollandaise with ham
$14
with ham $16
with smoked salmon $17
-
three eggs any style
lyonnaise potatoes, choice of apple wood smoked bacon or chicken & apple sausage
$15
-
challah french toast
salted caramel, bananas & corn flake streusel
$18
-
smoked fish board
smoked trout salad, spice cured smoked salmon, bagel chips, capers & red onoin
$19
Salads & Sandwiches
-
mermaid black angus burger
grafton cheddar, pretzel bun, mesquite ketchup & old bay fries
$19
bacon $2
avocado $2
sunnyside egg $2
-
mermaid fish tacos
beer batter, red cabbage, pickled jalapenos & pico de gallo
$28
-
shaved kale salad
house caesar, parmesan, garlic croutons & old bay chick peas
$16
-
beer battered shrimp basket
old bay fries, mesquite tartar sauce & house pickles
$23
-
"nearly famous" lobster roll
griddled brioche bun & old bay fries
$35
Today's Oysters
-
East Coast
-
chunu (eastern shore, va)
slight brine, sweet & earthy finish
$3.50
-
mermaid cove (pei, ca)
briny, tender meat
$3.75
-
island creek (duxbury, ma)
zesty brine & firm meat
$4
-
east beach blonde (ninigret, ri)
salt & peachy finish
$4.25
-
Pink Moon (pei, ca)
salty & sweet finish
$3.75
-
West Coast
-
Chef Choice Oyster
market price
Sides
-
Apple Smoked Bacon
$5
-
Old Bay Fries
$10
-
English Muffin
$3
-
Seven Grain Toast
$3
-
Seasonal Fruit Bowl
$5
-
Smoked Salmon
$8
-
Mixed Mesclun Salad
$13
-
Lyonnaise Potatoes
$6
-
Chicken & Apple Sausage
$5
Raw Bar
-
½ Dozen Littleneck Clams
$12
-
Chilled Jumbo Shrimp
ea. $5.50
-
Yellowtail Ceviche
yuzu, pink grapefruit, ancho chili, toasted garlic
$18
-
Tuna Crudo
jalapeño, avocado & lime
$18
-
Baby Grand Platter
six clams, six oysters & tuna crudo
$42
-
Grand Platter
twelve oysters, six clams, tuna crudo shrimp cocktail & salmon tartare
$79
Today's Oysters
-
East Coast
-
Chunu (eastern shore, va)
slight brine, sweet, earthy finish
$3.50
-
Mermaid Cove (pei, ca)
briny, tender meat
$3.75
-
Island Creek (Duxbury, MA)
zesty brine & plump firm meat
$4
-
East Beach Blondes (Ninigret, RI)
salt & peachy finish
$4.25
-
West Coast
-
Pink Moon (Pei, Ca)
salty & sweet finish
$3.75
-
Chef's Choice
market price
Appetizers
-
New England Clam Chowder
bacon & fingerling potatoes
$13
-
Beet Salad
goat cheese, arugula, pistachios & red wine vinaigrette
$17
-
"Early Summer" Corn Risotto
queso fresco & guajillo chili oil
$19
-
Lobster Knuckles “Escargot Style”
parsley garlic butter & grilled country bread
$17
-
Seared Calamari Salad
cremini, shiitake, frisée, feta, olive oil & lemon
$17
-
Shaved Kale Salad
house caesar, parmesan, garlic croutons & old bay chick peas
$16
-
Watermelon Salad
feta, fennel, watercress & lemon citronette
$17
-
Mermaid Wedge
cherry tomato, red onion, maytag blue cheese, apple~smoked bacon, buttermilk dressing & chives
$16
Entrees
-
True North Salmon
sunchoke puree, squash & almond brown butter
$30
-
Mermaid Fish Tacos
beer batter, red cabbage, pickled jalapeño & pico de gallo
$28
-
Linguine & Clams
arugula, meyer lemon & aleppo pepper
$28
-
Chatham Cod
cauliflower puree, english peas & bacon brown butter
$31
-
Pan Roasted Free Range Chicken
spinach, sugar snap peas, corn & cippolini onions
$28
-
Wild Yellowfin Tuna Tataki
hijiki, avocado, toasted sesame, diakon & ginger ponzu
$38
-
“Nearly Famous” Lobster Roll
griddled brioche bun & old bay fries
$35
-
16 Oz New York Strip
chimichurri, sea salt & smashed fingerling
$48
-
Simply Grilled Fish
Olive Oil, Parsley & Charred Lemon
-
True North Salmon
$26
-
Chatham Cod
$26
-
Whole Branzino
$38
Sides and Veggies
-
Zucchini & Yellow Squash
almond brown butter
$12
-
Hush Puppies
corn & chili remoulade
$11
-
Crispy Smashed Fingerling
salsa verde
$9
-
Shishito Peppers
candied lemon & sea salt
$14
-
Smoked Gouda Mac & Cheese
$13
Veggies $3
Bacon $4
Lobster $7
-
Old Bay Fries
$10
-
Grilled Asparagus
shaved parmesan cheese & garlic chips
$16
-
House Salad
parmesan, red onion, carrot, radish & lemon citronette
$13
Happy Hour
4:30 pm to 6:30 pm-
Chef's Choice Oysters & Little Neck Clams
Minimum of 6
ea. $1.50
-
Mini New England Clam Chowder
$3.25
-
Salmon Tartare
$10
-
Mini Mermaid Fish Tacos
ea. $3.50
-
Spinach & Artichoke Dip
$9
-
Fried Calamari
$11
-
Grilled Shrimp & Avocado Slider
ea. $8.50
-
Happy Hour Cocktails
$10
-
Old Fashioned
bourbon, sugar & orange
-
Hot & Dirty
Vodka, olive juice, peppadew & hot sauce
-
Margarita
Tequila, triple sec & lime
-
Aperol Spritz
Blanc de blanc, aperol
-
Happy Hour Wine
$10
-
White . Red . Sparkling . Rose
-
Happy Hour Beer
$6
-
Draft